- Browse By Country -
- Browse By Language -
Words tagged “mala” (2)
Mogodu is a South African dish which is a combination of chopped serobe (tripe) and mala (intestines), served as a stew often with hot pap or dumpling
Example
I can’t wait for Monday so that I can have mogodu at Mogodu Monday.
Mamba
•
17 June 2025
In South African restaurants, Mondays are known as Mogodu Mondays, where they serve Mogodu, usually on special.
Example
Let’s go to Mogodu Monday next week.
Mamba
•
17 June 2025
More than 1,400 words... defined by people like you and me!
© 2020 Africtionary®